The foundation for the new Chocolate Competence Center by Lindt was laid in Zurich. The new building is designed by architects Christ & Gantenbein. It will encompass an exhibition as well as a café, a shop, a research facility and a chocolaterie for learning how to create chocolate yourself. Up to 350,000 visitors per year are expected.

The exhibitions with a total area of 10,000 square meters are designed by Atelier Brückner. iart is responsible for media and light planning.